Scientific Name: Thespesia populnea
Hawaiian Name: milo
This common tree can often be found in parks and provides solid shade. It was used by the Hawaiians to food utensils and containers because it left no bitter aftertaste. The bark also made a poor quality cordage and it’s fruit produced yellow and green dye. It’s not really clear why the Hawaiians brought this plant considering that it doesn’t appear to have any unique or essential uses.